bartending

Budweiser Budvar redefines the beer cocktail with six new recipes from the UK’s leading mixologists Iconic Czech beer brand Budvar has teamed up with some of the UK’s leading mixologists to create six original beer cocktails – or ‘Hoptails’ – that you’re definitely going to want to try. Introducing Budvar Hoptail #2 – 'Victory Plum

“A diet Coke please”. Every single time me and my friends are socialising in a bar, we order the same dreary beverage. It’s become our signature staple and we’ve become quite adroit at differentiating between Pepsi Max, Diet Pepsi and other members of the family. Sipping on the same drink every visit doesn’t excite our

Here at All Bartenders, we love hearing about upcoming venues – including bars, café and restaurants. One particular new opening is Chaakoo Bombay Café, yet to rise in Glasgow’s city centre. With a name like that, you can’t help but be enticed, so we spoke with the bar manager to hear all about the latest

Friends and I recently spent over £40 for an hour-stay at TGI Fridays. Some grumbled when they saw the bill, and some handed over their card expression-less. Our salaries are virtually identical and we each have similar outgoings with a mirrored approach to money. Yet why do some feel that bars are expensive? Are Bars

We recently wrote a blog about bartenders dealing with over-friendly customers and rightfully, drunken behaviour fell into this category. Calming the person and making everyone in the bar feel comfortable is your priority – as is safety. It’s easier said than done when you’re starting out or the customer is causing problems in the bar. Need Hospitality Staff?

Sometimes we can be guilty of stereotyping bartenders as ballsy individuals with confidence. It’s not very often you see a shy bartender behind, but that doesn’t mean it’s impossible. Some venues are able to attract the right bar staff where the teams just gel, entertain and give great service. If you’re wary and anxious but aspire to

In the two and half years of working with my current team at Café vin Cinq, we have helped nurture and encourage what we consider to be best practise, and that’s what I want to discuss. I am by no means saying we always get things right; some of the best advice I got in

It was a friend’s wedding last weekend which opened my eyes to the work ethic of a bartender. Before this night, I had little acquaintance of the importance of teamwork in bartending. With so much emphasis on creating the tastiest cocktail and impressing customers, we lose sight of the connection between employees. Teamwork In Bartending

My partner and I are jetting to Las Vegas next month, for the second time this year. Las Vegas bars are so vibrant and lively that we were sucked back into their majestic aurora. Some may think we’re crazy for roving to the same place again, but regular Vegas tourists will understand why; it’s a

We had the privilege to speak with Stephen Pinto – a budding mixologist from Dubai – about what’s really involved in bartending. You’ll find Stephen shaking cocktails and greeting customers at the Grosvenor House Hotel; a modern building located on the Dubai Marina promenade. Prospering off mixing cocktails and making guests dreams with a magical mixture,